I love seasonal produce. I love local seasonal produce. Seriously, guys, Jersey is growing some beautiful veggie babies.
I went pretty nuts at the farm market this week. Armfuls of basil, big beefy tomatoes, teeny little sweet beets, cucumbers, peaches, blueberries... I'm kind of panicking that summer is going to end and all I will do is crave all of these earthy presents. Naturally, I ran home and began concocting.
Recently, I've decided to take the plunge and cut out dairy completely. I've done this with my milk products and butter and mayo but cheese has always been hard for me. Let's face it, a life without cheese is a sad one. However, the hubby doesn't do well with dairy and I'd honestly like to see if it makes a difference in my diet. We'll see. Here goes week #1.
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